Easy Cheesy

This sativa-dominant descendent of Original Cheese has sharp, rich, sour notes, giving it its cheesy name. The dark green buds, accented by bright copper hairs, produce an extra old cheddar aroma, and a floral, pine aftertaste.

Reviews breakdown from Cheese strain

Choose reviews source:
Relaxed (100%)
Happy (97%)
Euphoric (89%)
Uplifted (72%)
Hungry (59%)
Cheese (100%)
Earthy (51%)
Pungent (51%)
Skunk (26%)
Woody (15%)
Dry Mouth (100%)
Dry Eyes (62%)
Paranoid (27%)
Dizzy (26%)
Headache (15%)

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